We are your perfect destination for all-inclusive banquets to celebrate your life’s big moments with capacity of up to 230+. We have a few remaining Summer/Fall ’22 dates. 2023 is booking fast now. Book your event soon. Call to schedule a viewing at 773-763-1408
Chicken Breast Pecan – 8 oz. boneless, skinless chicken breast, seasoned, encrusted with Pecan breading, crisp fried then oven baked for tenderness, served over creamy Herb Sauce.
Chicken Breast Champagne – 8 oz. boneless, skinless chicken breast, seasoned, egg battered and sautéed, served with Champagne or Lemon Butter cream sauce topped with white raisins.
Chicken Breast Marsala – 8 oz. boneless, skinless chicken breast, seasoned, egg battered and sauteed, served with fresh mushrooms and Marsala wine sauce.
Chicken Breast Vesuvio – Lido’s recipe with over 40-year tradition. 8 oz. boneless, skinless chicken breast,
marinated overnight with Italian spices, garlic, lemon juice and olive oil.
Filet Mignon – A Center Cut 8 oz. Filet Mignon with Madeira Wine Sauce.
Chateaubriand – Two thick-sliced tenderloin medallions seasoned with herbs and garlic served with fresh whole mushrooms.
Roast Prime Rib – Served with Horseradish Sauce on the side (upon request).
Pork Chops – Egg battered, breaded with a touch of almonds, served with apple sauce on the side (upon request).
Orange Roughy – Broiled filet served with lemon butter sauce.
Salmon Filet – Broiled filet topped with white wine sauce.
Grilled Vegetable Platter – Grilled seasonal vegetables served on a bed of Linguini Pasta.
Mixed Grill – A Center Cut 6 oz. Filet Mignon accompanied by your choice of Chicken Breast (from above selections).
Surf & Turf – A Center Cut 6 oz. Filet Mignon accompanied by a Salmon Filet. Substitute Salmon with 3 Jumbo Shrimp.
Make Your Own – Choose any two entrees from the above menu.
Potatoes or Rice
- Roasted Potatoes (Oven Browned)
- Whipped Red Potatoes Skin-On with Garlic
- Whipped Potatoes
- Parsley Buttered Potatoes
- Rice Pilaf
- Mexican Style Rice
- Buttered Green Beans
- Green Beans Almandine
- Peas or Broccoli and Carrots
- Fresh Carrots with Olive Oil & Garlic
- Fresh Vegetable Medley
- Mexican Style Corn
Side Entree (Served Family Style)
- Mostaccioli with Meat or Marinara Sauce
- Penne Alfredo
- Pasta Primavera
- Potato Finger Dumplings
- Your Cake
- Vanilla Ice Cream Sundae
- Italian Lemon Ice