Family Style Dinner Selections
Soups
- Cream of Mushroom
- Tomato Bisque
- Cream of Chicken Rice
- Broccoli Cheddar
- Minestrone
- Chili
Salads
- Garden Fresh Salad with choice of Two Dressings (Ranch, French, Italian, Garlic, Thousand Island)
- Lido’s Signature Salad with House Italian Style Dressing
- Caesar Salad
Pasta
- Mostaccioli with Meat or Marinara Sauce
- Penne Alfredo (plain or w/sun-dried tomatoes and fresh spinach)
- Pasta Primavera
- Rigatoni w/Vodka Cream Sauce
- Potato Dumplings (Polish Style)
Main Entrees
- Rosemary Roast Chicken (quarter on the bone)
- Chicken Vesuvio Broiled with Herbs (quarter on the bone)
- Southwest Style Chicken (quarter on the bone) w/ Cilantro and Lime
- Greek Style Baked Chicken (quarter on the bone) w/ Garlic, Lemon Juice, and Oregano
- Chicken Breast Alfredo
- Chicken Breast w/Butter Lemon Sauce
- Chicken Breast Marsala
- Chicken Breast Vesuvio
- Chicken Breast Parmesan
- Herb Crusted Chicken Breast w/Creamy Sauce
- Pork Marsala
- Herb Crusted Pork w/Creamy Sauce
- Honey Glazed Pork Chops
- Tender Beef Roast Thin Sliced and served w/Gravy and (optional) Sauteed Mushrooms
- Italian Sausage with Roasted Peppers & Onions
Potatoes or Rice
- Oven Roasted Potato Wedges
- Herb Garlic Red Roasted Potato Wedges
- Whipped Red Potatoes Skin-On with Garlic
- Whipped Potatoes w/Butter & Cream
- Rice Pilaf
- Blended Wild Rice
- Spanish Rice
Vegetables
Hot
- Buttered Green Beans
- Fresh Carrots with Olive Oil & Garlic Fresh Vegetable Medley
- Buttered Corn
Cold
- Grated Beets w/ Horseradish
- Kidney Bean Salad
- Mexican Style Corn (Fancy version of “Elote”)
- Fresh Broccoli Salad
Desserts
- Your Cake or Vanilla Ice Cream Sundae
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